In forming SSUSA, one of our goals was to provide superior organic pathogen reduction. Our unique technology is specifically advantageous for aromatic products, such as herbs and botanicals, that are very sensitive to heat & moisture. Our process has been optimized to minimize the negative impacts found in traditional treatments on flavor, color vibrancy and moisture content.

SSUSA was formed in 2009 in response to the FDA’s ban on sterilizing raw nutraceuticals with ethylene oxide and iodizing radiation. We wanted to provide a safe and superior continuous heat/steam treatment for both dry & wet food products that would reduce or eliminate contamination of delicate ingredients in both cut & powdered forms.

Sister Company Bioactive Resources, Organic & Conventional Dry Food Ingredient Supplier, Formulator, Toll Blender.

Send us your ingredients, we will treat them right!

  • NSF/GMP Certified
  • Oregon Tilth Organic
  • United Orthodox Kosher
  • ​SQF ( Reno location )
  • 5-8 Tons per cycle 
  • 2 Locations: East & West Coasts
  • Blanching, Roasting, Drying
  • Wide range of shapes & sizes
  • ​Low Allergen Facility



Visit our sister company for Organic & Natural Ingredients,

Private Label Formulations and Toll Blending. 

As a full service provider, we made the choice to make " One Stop Treatment" a reality. Our Value Added Services of repackaging, magnetic sifting and all of our safety certifications means our clients can reduce 'out of pocket' costs as well as streamline 'out of warehouse' times & logistics, keeping them under budget and ahead of schedule.


Website & Media developed by Elemental

  • 20+ Combined years in Bio- Burden Reduction
  • 30+ Combined years in  Ingredient Industry
  • 40+  combined years in  Ingredient & Food Safety



  • Magnetic Separation  as  Standard Procedure
  • Certified Labs Validation
  • ​FDA- FSMA Protocols.

Safe Effective Steam Treatment For Bio Burden Reduction In Natural & Organic Dry Ingredients

If you'd like more information about how we are dealing with the Corona Virus please read more here